DESSERTS MENU Chocomosas  £2.95 Samosas fillet with cardamom Almond, chocolate served With choice of  ice cream Lalmohan and yoghurt £2.95 Nepali sponge cake ball served with rich syrup and yoghurt                                                                                                                                                                                                                  Roasted dates £2.95    Stuffed with pine nuts and paneer, Tossed in sugar and flour and Roasted in tandoor, served With choice of Ice cream Selection of Sorbet £2.95 mango/lemon strawberry

 

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